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Pure Gond Katira (Tragacanth Gum) - 500 G

(4 reviews)
Beat the heat naturally with Nutkhut Delight Gond Katira (Tragacanth Gum) – a 100% natural, plant-based coolant known for its amazing health benefits. This Ayurvedic superfood is packed with fiber, antioxidants, and essential nutrients that help regulate body temperature, improve digestion, and support overall wellness. Sourced from premium quality gum crystals and free from chemicals or additives, our Gond Katira is perfect for making sharbat, falooda, lemon water, and other refreshing summer drinks. It expands into a soft, jelly-like texture when soaked overnight and adds a cooling, nutritious boost to your beverages. Ideal for hydration, stamina, skin health, and gut wellness, Nutkhut Delight Gond Katira is a natural way to stay energized and balanced during hot days.
₹ 499.00 ₹ 499.00 ₹ 700.00
₹ 499.00 ₹ 700.00

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size: 500 g

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100% Natural & Hand-Sorted

Nutkhut Delight Gond Katira is made from premium-grade tragacanth gum, handpicked and sun-dried without any additives or preservatives.

Powerful Natural Coolant

A trusted summer remedy to beat the heat. Known for its cooling effect, Gond Katira helps regulate body temperature and prevents heat strokes.

Rich in Fiber & Antioxidants

Packed with dietary fiber and antioxidants, it supports digestion, improves gut health, and helps flush out toxins naturally.

Skin & Beauty Friendly

Helps hydrate the body from within, promoting glowing skin and reducing acne, pigmentation, and early signs of aging.

Promotes Joint & Bone Health

A natural source of calcium, magnesium, and protein, it supports bone strength and helps soothe inflammation.

Postpartum & Period Support

Traditionally consumed to restore strength post-pregnancy and manage heavy menstrual bleeding with its natural healing properties.

Vegan & Gluten-Free Superfood

A plant-based, chemical-free ingredient perfect for health-conscious individuals, fitness lovers, and clean eaters.

Versatile Culinary Uses

Use it in falooda, sherbets, lemonade, puddings, laddoos, or even as a natural thickening agent in desserts and salads.